• Electric Pressure Cooker by Tatung

Waterless Braised Diced Pork with Mushrooms

Total time25 min
Prep10 min
Cook15 min
Made With 5-Quart Electric Pressure Cooker (Model #TPC-5LB)


    • 17.6 oz pork streak

    • 10.5 oz pork hock

    • 4 mushroom

    • 4 tbsp white sugar

    • 4 tbsp soy sauce

    • 2 tsp salt

    • 2 gingers

    • 2 scallions

    • 11/2 tbsp vegetable oil


Step1. Clean pork streak and hock then dice them
Step2. Cut mushroom into halves, cut shallots into long section, slice the ginger
Step3. Pour all ingredients into the inner pot, select "Meat/Chicken"
** You may adjust the time to 15 minutes or wait until the pressure cooker finishes cooking